Thursday, March 3, 2016

"A Personalized Diet, Better Suited to You"

"Research increasingly suggests that each of us is unique in the way we absorb and metabolize nutrients. This dawning realization has scientists, and entrepreneurs, scrambling to provide more effective nutritional advice based on such distinguishing factors as genetic makeup, gut bacteria, body type and chemical exposures.

“The same dietary advice cannot be good for everyone, because we are all different,” said Eran Elinav, an immunologist at the Weizmann Institute of Science in Rehovot, Israel. “This is why we have failed so miserably at controlling the obesity epidemic"...

By combining data gleaned from subjects’ glucose responses with information about their gut bacteria, medications, family histories and lifestyles, the scientists devised an algorithm that accurately predicted blood sugar responses to foods the participants hadn’t yet eaten in the study.

Further, with the algorithm the scientists were able to prescribe personalized diets to a group of 100 prediabetic patients that significantly moderated their blood sugar following meals and boosted levels of good bacteria in their guts."

http://well.blogs.nytimes.com/2016/01/11/a-personalized-diet-better-suited-to-you/?_r=0

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